Hawthorn’s ‘made fresh daily’ Francobolli - pasta parcels filled with goat’s milk ricotta and fresh dill.
Chef Riccardo Palazzo-Giorgio
Freelance Photographer TX & NM specializing in Culinary, Editorial & Photojournalistic Photography.
original content
© debora smail unless noted.
I ♥ Music, NYTimes & Chinese Pugs.
Hawthorn’s ‘made fresh daily’ Francobolli - pasta parcels filled with goat’s milk ricotta and fresh dill.
Chef Riccardo Palazzo-Giorgio
Revival Market has fresh strawberries in January!
550 Heights Blvd.
Houston, Texas
713-880-8463
seafood trio - bass, crab & shrimp
at Nonno Tony’s World Kitchen in Galveston, Texas at Pier 19.
photography © 2012 debora smail
Chef Jamie & Dalia Zelko show Houston how they cook with the purest, local and sustainable ingredients.
Zelko Bistro - 705 E. 11th Street, Houston, Texas 77008 (713) 880-8691
photography © 2012 debora smail
kale (lots), celery, cucumber, cilantro, ginger, apple, pear = the mean green #itSucksBeingaFoodPhotographerWithaDefunctThyroid! #cheers! #vegan #raw #fresh #health #green (Taken with instagram)